Other than the poor rigid service at lerk thai, we had quite a fun time at lunch.
Today, one of the younger colleague’s last day, the baby in our office. (she is going to protest if I say she is a baby). We arrange to have lunch at Lerk Thai near our office. To beat the crowd and to make sure we have seats, some of the colleague walk over to the restaurant 1st. There were 9 of us and the restaurant cannot set a table for 9. The staff told my colleague that they are too busy to help re-arrange the table. When we reach there, we asked the same thing and this time we were told “THIS IS OUR RESTAURANT POLICY THAT WE CANNOT JOIN THE TABLES”. Oh well, this will be the last time we gonna be eating there. We had to split into 2 table not next to each other but more like like a “T” as in one table adjacent to another.
To make situation worst, we tasted the food and realized it was serve “cold”. When we ask them to change the food as it is cold, they cleared all the bowls of red beef curry from our desk and later returning with the same beef red curry reheated. How on earth we know whose curry is it with each of us already tasted our own food. We had to speak to the manager and she explained that she isn’t aware how the kitchen staff could pour the beef back into the wok to reheat them. I told her how unhygienic this is to pour 4 bowls of red beef curry we had each tasted back into the wok to reheat them and them serve them to us again when all 4 of our saliva all mix into one wok and then pour out in 4 bowls again.
Other than the rigid, cant re-arrange table, this cold food and their “way” of re-heating the food had certainly put me off. Oh well, I won’t go to this restaurant again but the incident had not dampened our spirit. We celebrate the last day of Evelyn…. Ya… we are so happy that she is leaving. (I am kidding). We are happy to send her off to pursue better future.
To make situation worst, we tasted the food and realized it was serve “cold”. When we ask them to change the food as it is cold, they cleared all the bowls of red beef curry from our desk and later returning with the same beef red curry reheated. How on earth we know whose curry is it with each of us already tasted our own food. We had to speak to the manager and she explained that she isn’t aware how the kitchen staff could pour the beef back into the wok to reheat them. I told her how unhygienic this is to pour 4 bowls of red beef curry we had each tasted back into the wok to reheat them and them serve them to us again when all 4 of our saliva all mix into one wok and then pour out in 4 bowls again.
Other than the rigid, cant re-arrange table, this cold food and their “way” of re-heating the food had certainly put me off. Oh well, I won’t go to this restaurant again but the incident had not dampened our spirit. We celebrate the last day of Evelyn…. Ya… we are so happy that she is leaving. (I am kidding). We are happy to send her off to pursue better future.
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